EBBA SHABEELEY RESORT -Vacancy Announcement
EBBA SHABEELEY RESORT would like to invites competent and interested candidates for the following position.
Position 1: SOUS CHEF
JOB REQUIREMENT
• Education:
o Culinary degree or equivalent professional training
o COC Level 4 or above (Competency Certification required)
• Qualification:
o Minimum of 5 years’ experience in a high-end hotel or restaurant kitchen
o At least 2 years in a supervisory or leadership role preferred
Skills & Competencies
• Strong knowledge of diverse cooking techniques and cuisines
• Excellent leadership and team management abilities
• Strong organizational and time management skills
• High attention to detail and commitment to quality
• Ability to perform under pressure in a fast-paced environment
• Effective communication and interpersonal skills
Required No: 1
Place Of Wok: Out Of Addis Ababa
Position 2: RESTAURANT SUPERVISOR
JOB REQUIREMENT
• Education:
o High school diploma or GED (minimum)
o Bachelor’s degree in Hospitality Management or Business Administration is an advantage
• Qualification: Proven experience as a supervisor in the hospitality industry
Skills & Competencies
• Strong leadership and management skills
• Excellent organizational and multitasking abilities
• Strong communication and interpersonal skills
• Ability to work in a fast-paced environment
• Ability to stand for long hours when required
• Strong customer service orientation
Required No: 1
Place Of Wok: Out Of Addis Ababa
Position 3: PUBLIC AREA ATTENDANT
JOB REQUIREMENT
• Education: High school diploma or equivalent
• Qualification: Previous experience in a similar role in the hospitality industry is an advantage
Skills & Competencies
• Knowledge of cleaning techniques and use of cleaning equipment
• Strong attention to detail and commitment to cleanliness standards
• Ability to work independently with minimal supervision
• Good communication and interpersonal skills
• Physical ability to stand, walk, and perform repetitive tasks for long periods
• Flexibility to work shifts, including evenings, weekends, and holidays
Required No: 4
Place Of Wok: Out Of Addis Ababa
Position 4: NIGHT MANAGER
JOB REQUIREMENT
• Education: Bachelor Degree or Diploma in Hotel Management or related field.
• Qualification: 4–6 years experience in supervisory or management role in hotel operations
Skills & Competencies
• Strong leadership and team management skills
• Excellent problem-solving ability
• Strong communication skills (English required; additional languages an advantage)
• Computer knowledge and experience with hotel systems (CNET / PEDS or similar)
• High level of professionalism and customer service orientation
Personal Attributes
• Strong personality and leadership presence
• Friendly, charming, and professional attitude
• Ability to remain calm under pressure
Required No: 1
Place Of Wok: Out Of Addis Ababa
Position 5: PORTER
JOB REQUIREMENT
• Education: High school diploma preferred
• Qualification: Previous experience in hospitality or similar role is an advantage
Skills & Competencies
• Physically fit and able to lift heavy objects
• Basic knowledge of cleaning procedures and safety standards
• Good communication and teamwork skills
• Ability to work shifts, weekends, and holidays
Required No: 2
Place Of Wok: Out Of Addis Ababa
Position 6: LAUNDRY ATTENDANTS
JOB REQUIREMENT
• Education: High school diploma or equivalent (preferred)
• Qualification: Previous experience in a similar role is an advantage
Skills & Competencies
• Knowledge of laundry detergents and equipment use
• Ability to stand for long hours
• Strong organizational and time management skills
• Good problem-solving and communication skills
• Customer service oriented with a positive attitude
• Willingness to work shifts, weekends, and holidays
Required No: 4
Place Of Wok: Out Of Addis Ababa
Position 7: MAIN CASHIER
JOB REQUIREMENT
• Education: Degree in Accounting or Finance preferred
• Qualification: Hotel cash handling experience is an advantage
Skills & Competencies
• Strong numerical and analytical skills
• Proficiency in MS Excel and accounting systems
• High accuracy and attention to detail
• Strong organizational and communication skills
Required No: 1
Place Of Wok: Out Of Addis Ababa
Position 8: JUNIOR ACCOUNTANT
JOB REQUIREMENT
• Education: Bachelor’s degree in Accounting or related field
• Qualification: 3–5 years of accounting experience preferred
Skills & Competencies
• Strong understanding of accounting principles (GAAP)
• Proficiency in MS Excel and accounting software
• Strong analytical and reporting skills
• High attention to detail and accuracy
Required No: 1
Place Of Wok: Out Of Addis Ababa
Position 9: KITCHEN STAFF / COOK
JOB REQUIREMENT
• Education: High school diploma or GED
• Qualification:
o 2+ years experience as a cook in hotel, restaurant, or resort
o Experience with different cuisines
o Experience in menu planning or recipe development
Skills & Competencies
• Good knowledge of cooking methods and kitchen techniques
• Ability to follow recipes accurately
• Strong understanding of food safety and hygiene rules
• Ability to work under pressure in a busy kitchen
• Physical stamina to stand long hours in hot environments
• Good teamwork and communication skills
• Strong attention to detail and organization
• Food safety certificate (ServSafe or similar)
• Culinary school diploma or vocational training
• Basic computer or POS system knowledge
• Creativity in cooking and presentation
• Knowledge of food allergies and dietary needs
Required No: 2
Place Of Wok: Out Of Addis Ababa
Position 10: DIGITAL MARKETING EXECUTIVE
JOB REQUIREMENT
• Education: Bachelor’s degree in Marketing, Communications, or a related field
• Qualification:
o 1–2 years of experience in digital marketing, social media, or content management
o Experience with content management systems (CMS) and email marketing tools
Skills & Competencies
• Strong attention to detail and excellent organizational skills
• Strong written and verbal communication skills
• Ability to multitask and work in a fast-paced hospitality environment
Required No: 1
Place Of Wok: Head Office
Deadline Date : April 29, 2026
HOW TO APPLY
Please submit your CV, a recent professional photo, and a cover letter explaining your interest and relevant achievements to:
Email: wubiemelsew4@gmail.com
Application Deadline: [Date 29/4/2026]
Only shortlisted candidates will be contacted.
We are an equal opportunity employer and value diversity in our workforce.
Join us in creating extraordinary moments for our guests and a rewarding future for our team!
interested Qualified Applicants Are Advised To Apply In Person By Attaching Their Non Returnable Application & CV With All Credentials In 7 Working Days From The Date Of This Announcement
For More Information: 0913654454
Address: Frieda Business Plc Lamberet Infront Of Lamidery Building Beside Mahira Bread Beakery /Erkata Café /100 Meter inward.(ገባ ብሎ)
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